Leftover rice, some mushrooms and some spinach. This is one of my favorite side dishes. I LOVE rice. I love spinach. I love mushrooms. Since I had all 3 on hand, I had to make this. So easy, so yummy. It’s a great side dish to beef, chicken or fish. Everyone loves this and I know you will too!
Spinach Mushroom Rice
no measurements here. Just adjust to your taste.
left over rice
fresh mushrooms, sliced
1 clove garlic
salt and pepper
In a large skillet, melt some butter. Add the mushrooms and saute just until they are almost soft. Add the garlic and spinach and then the rice. Stir it around till everything is heated. Add salt and pepper. Serve.